tag:blogger.com,1999:blog-2484203913185475250.post479858407938134041..comments2023-08-04T09:05:01.131-05:00Comments on Chow-eng Down: Duck Prosciutto & Chinese Sticky Rice@brian_enghttp://www.blogger.com/profile/10293030992675264865noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-2484203913185475250.post-59866886510451014992011-01-19T21:05:19.775-06:002011-01-19T21:05:19.775-06:00Thanks for the feedback! I'm really looking f...Thanks for the feedback! I'm really looking forward to sharing my take on incorporating pancetta into a dish for next month's challenge.@brian_enghttps://www.blogger.com/profile/10293030992675264865noreply@blogger.comtag:blogger.com,1999:blog-2484203913185475250.post-51166854017982043032011-01-19T21:01:08.897-06:002011-01-19T21:01:08.897-06:00What a great layer of fat on your duck breasts! An...What a great layer of fat on your duck breasts! And your duck legs look so succulent. Great post.Ceciliahttp://onevanillabean.com/noreply@blogger.comtag:blogger.com,1999:blog-2484203913185475250.post-84433135662534697412011-01-17T07:43:47.131-06:002011-01-17T07:43:47.131-06:00Great use of the mighty duck prosciutto! Really lo...Great use of the mighty duck prosciutto! Really looks great.Janishttps://www.blogger.com/profile/17121018592693915098noreply@blogger.comtag:blogger.com,1999:blog-2484203913185475250.post-70180335619216194292011-01-16T21:26:47.958-06:002011-01-16T21:26:47.958-06:00That last photo with the salted duck egg is outrag...That last photo with the salted duck egg is outrageously delicious-looking. Nice post!Mosaicahttp://butchersapprentice.wordpress.comnoreply@blogger.com